The prebiotic effects of amadumbe and okra mucilage
| dc.contributor.advisor | Prof EO Amonsou; Dr NP Mchunu | |
| dc.contributor.author | Gadajhar, S | |
| dc.date.accessioned | 2023-05-30T12:43:05Z | |
| dc.date.available | 2023-05-30T12:43:05Z | |
| dc.date.issued | 18/05/2021 | |
| dc.dept | Biotechnology and Food Science | en_US |
| dc.faculty | Faculty Of Applied Sciences | en_US |
| dc.identifier.uri | https://crdb.dut.ac.za/handle/123456789/2521 | |
| dc.level | M | en_US |
| dc.qualification | Degree of Master of Food Science | en_US |
| dc.title | The prebiotic effects of amadumbe and okra mucilage | en_US |
| dc.type | Thesis | en_US |
